Mixed Ice Dessert Recipe
Cook Time: 30 mins
Ingredients
- 100 grams shredded cantaloupe
- 1/2 block grass jelly, cut into small cubes
- 1 tablespoon basil seeds
- 1 bowl Cha Cha tapioca jelly (optional)
- 500 ml water
- 10 tablespoons sweetened condensed milk
- 1 glass cocopandan syrup
- 2 glasses ice cubes
Directions
- Prepare all the required ingredients.
- Place the ice cubes in a bowl, then add the shredded cantaloupe.
- Add the Cha Cha, grass jelly, basil seeds, and syrup.
- Pour in the water and add the sweetened condensed milk.
- Stir well, and the mixed ice dessert is ready to serve.
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